Calorie Counting Done The Right Way = Weight Loss? Absolutely!

by: Erik Pijcke

You and I know that losing fat and staying in great shape is a difficult task because it is so hard to stay motivated and it is so tempting to cheat, especially when you can hide the cheating. We dieters have all been in a starving situation when dieting and our mind reasons very quickly why that extra piece of pie is not going to hurt us. We take it, forget about it and then wonder next day why we didn’t lose weight.

For most of us dieting is a constant battle between emotion and reason and when hungry, reason is out of the window and emotion just wins. We do not see the immediate effects of our behavior and therefore our brain is fooled into thinking that everything is all right. On the other hand, let’s say you would get very sick when eating more than you need, overeating would stop very quickly.

Getting sick after a little bit of overeating does normally not happen therefore we need to find a different way to show the consequences of our behavior. We need to show this in a factual manner, an immediate visual display of the results of our cheating. It is not punishment right away, but over time our brain will be conditioned such that taking an extra piece of pie will give negative weight loss results. Then we will start to understand why we don’t lose weight and can pinpoint the causes.

What should this visual display look like? First I like charts, they are very easy to understand and can show trends and correlations between variables. In this chart I would like to see over a period of time, the average calories that I take in per day compared with the average calories that I burn per day. If the chart shows that the intake calories are lower than the burned calories, I will lose weight and vice versa I will gain weight. Correlate that with a chart that shows your weight or BMI (Body Mass Index) over time and I have the tool that helps me regulate my food consumption versus my daily activities.

If I add my hunger levels before and after the meals, I can fine tune my meal plans and daily activities. In this way I can sustain my dieting for a long time and preferably it will become my way of life. I have minimized the hunger pain and increase the pleasure of losing weight and feeling more attractive.

There is abundance of free online food calorie calculators. These calorie counters just display nutrition facts and are not going to help you lose weight. Nor is a simple calorie calculator that tries to calculate your calories burned solely based on your weight and average activity level. These are simple little gimmicks that are a waste of your time.

Only when you seriously can track and correlate your calorie intake and calories burned over time, depending on your age, weight, gender, height and individual activity intensity levels can you precisely measure your calorie balance. Seeing visually that your weight loss program works is a big motivator to stay on track. Also you can see immediately when you are off track and you can adjust your situation accordingly.

Acquiring great health is a complex task. Interrelating factors like diet, nutritional facts, meal plans, calorie balance, body reading measurements, supplement and medicine intake, exercise routines, daily activity intensity and costs will make it very difficult for you to see the forest for the trees.

Well designed software that keeps track of all of the above factors and can correlate them will make it very easy to manage your health, fitness, weight loss, muscle mass gain or any goal you have set...

About The Author © Erik Pijcke Erik Pycke is founder and CEO of Pycke Inc. He is the architect and developer of Hythial Pro, an all-inclusive personal health and fitness software program. Part of this software program contains a comprehensive calorie counter module. You can download this program at http://www.hythial.com. NOTE: You are welcome to reprint this article online as long as it remains complete and unaltered (including the about the author info at the end).

If No One Sees You Eat It, It Has No Calories!

by: Kim Beardsmore

If you are trying to lose weight, aren’t getting the results you want and want to give up….stop! Take stock and see if you have fallen foul of these ‘diet traps’.

1. If no one sees you eat it, it has no calories

This might sound ridiculous, but you might be surprised to find that many people act as though this were true! It is easy to turn a blind eye to what we actually eat and drink during the day. Being true to yourself with a daily food diary can do wonders for breaking through a diet plateau. Keep a small notebook in you at all times and make a quick reminder of everything, and I mean everything you eat and drink during the day. It’s just too easy to forget what you eat, especially if you are used to eating on the run. Mothers with small children at home are especially at risk. There are hundreds of unwanted calories lurking in toddler leftovers. Corners of vegemite and toast, half chewed milk arrowroots and the last sips of chocolate milk can wreck havoc.

2. You aren’t diligent about planning your meals and healthy snacks

As a weight loss coach I’ve yet to meet the person who consciously decides it’s their lifetime goal to put on weight until they are obese and desperately unhappy about how they look. Usually it’s a result of one or two decades of no-so-good food choices and not finding time to exercise that leads to packing on the pounds. Once you have five or more kilos to lose, it is going to take a deliberate change in habits over several months to get rid of the weight. This is where many folk run aground in their weight loss journey. They fail to plan. It takes conscious planning to do something different for the length of time that is required to get the results you want.

If you are not the type of personality that plans, ask yourself this. How many times do find yourself looking for something to eat and resort to quick takeaways, vending machines or skipping meals instead? Start planning ahead by keeping a bowl of fresh fruit at home and at work at all times. Fruit is great for a healthy snack. Prepare your lunch to take to work so you won’t be a victim of vending machines. Get up early so that you have time to start the day with a healthy breakfast, instead of grabbing a skinny decaf on the way to work and a diet coke for morning tea.

3. You’ve fallen subject to fad diet ideas

"You can't look at foods individually," says Dayle Hayes, M.S., R.D., a nutrition consultant in Billings, Mont., and member of the Council for Women's Nutrition Solutions. "Any time you eliminate whole food groups or foods that are a major part of your diet, you wipe out important nutrients." For instance, if you dis dairy, you zap a great source of protein. If you turn your nose up at high-fat fish like salmon, sardines and herring, you eliminate a top source of omega-3 fatty acids.

"The 'bad food list' is one of the oldest gimmicks in the world of fad dieting," adds Robyn Flipse, RD., a nutrition consultant in Ocean, N.J. "As long as people can blame certain foods or food combinations for their excess weight, they don't have to tackle the bigger issues, like planning, shopping and preparing meals for themselves and doing some form of physical activity on a regular basis," she says.

© Kim Beardsmore

About The Author Kim Beardsmore, M.Bus(HRM), B.Sc., is an Independent Herbalife Distributor and creator of the online magazine Weight Loss News. For more information about healthy weight loss, recipes and health visit http://www.weight-loss-health.com.au. Your online Herbalife store at http://www.weightlosshealth.herbalcoach.com.

Daily Calorie Intake Control

by: David McCarthy

Your ideal daily calorie intake depends upon various factors such as your age, activity level and whether you are trying to lose, gain or maintain weight. During the past two decades obesity has doubled in the United States and much the same is true of other countries. If people do not start taking action now they will experience reduced life expectancy.

It doesn't matter how big you are most can afford to lose some weight, even a modest loss of ten pounds has tremendous health benefits. To achieve this you need to find your balance between food intake and physical activity and each of us will have a different equation to deal with. As I say in most weight loss articles that I publish: "To lose weight you need to eat less and move more." There are no secrets, just follow that simple rule.

Fifty years ago life for most people consisted of much activity and it didn't matter what you ate because you would exercise away excess calories. For many today life has become a very static experience that consists of long hours at work in front of a computer, a drive home and so tired that there is just enough energy remaining to eat and then sleep. It is no surprise that we're getting fatter.

Now for the good news

You don't have to give up your favorite meals to lose weight. You do need to exercise a little more each day and be aware of portion sizes that you eat. It is a fair assumption that people in the United States and other developed nations can afford to reduce calorie intake by about 300 per day. In less developed countries where people are more active in their daily lives this figure will be considerably lower, but they are unlikely to have an obesity problem anyway.

Exercise values

For a person who weighs 155 pounds (77 kilograms) the following calorie burn-off rate applies for each 1 hour of exercise:

Light exercise:

Hiking 370 calories

Golf (walking and carrying clubs - not in a buggy) 330 calories

Stretching exercises 180 calories

Heavy exercise:

Jogging (5 miles per hour/ 8 kmh) 590 calories

Bicycling 590 calories

Aerobics 480 calories

Note: If you weigh over 155 pounds the calorie burn-off will be greater, below 155 pounds the burn-off lesser. There is no accurate science that applies to each individual.

To lose weight and keep it off you should aim at losing one pound (450 grams) each week and to lose one pound you must reduce your present calorie intake by 3,500 calories. How you achieve it is up to you. I suggest 300 less calories each day in your food intake and burn an extra 200 calories each day through physical activity. As you become fitter you will find this ratio reversing.

This article is copyright (c) David McCarthy 2005. It may only be reproduced in its entirety with no additions.

About The Author David McCarthy is webmaster of http://www.recipesmania.com a site dedicated to freely sharing knowledge about recipes, diet, health and all things good about food.

Five Appetite Control Foods That Suppress Cravings Without Adding Calories

by: Mike Adams

There is a reality about weight loss that people need to be aware of. Losing weight requires you to feel hungry from time to time. There is no way to lose weight without feeling some degree of hunger. Believe me, I have exhaustively explored this issue. I have tried appetite suppressants. I have tried food combinations. I have tried meal-timing strategies. I have tried just about everything natural under the sun to eliminate those hunger pangs and food cravings that you get when you are attempting to lose weight and there is nothing that completely eliminates those cravings. Hoodia gordonii helps, as I've stated in previous articles, but it by no means turns off your hunger like a light switch.

There are many strategies that help reduce hunger: avoiding refined carbohydrates, getting plenty of natural sunlight on your skin, drinking large amounts of water on a regular basis, and getting plenty of fiber in your diet. But there is nothing that absolutely eliminates hunger. The bottom line is that if you are going to lose weight, you are going to experience hunger at one time or another. This is especially true if you, like me, engage in strength training. Nothing gets your appetite whipped into a fury like the leg press.

The key in all this is realizing there's nothing wrong with experiencing hunger from time to time. It's a normal human response to a decrease in your consumption of calories. The problem that most people encounter when they feel hungry is they feel it's some sort of emergency. It feels like they are dying or wasting away when, in fact, the body is just signaling that it doesn't have enough calories to add new fat to the fat stores it's already carrying around. The first feelings of hunger are really more of a false alarm than anything to be concerned about. At least from a logical point of view. (But when you feel like you're starving, logic goes out the window, right?)

A person who is aiming for a low percentage of body fat learns to manage their hunger so that it becomes something they can live with. In my own experience with losing weight -- and remember, I dropped 50 pounds of body fat using absolutely no drugs or pharmaceuticals of any kind -- I found that there are several "lifesaving" foods and beverages you can turn to when you are feeling intense hunger pains but you don't want to consume foods that add significant calories to your daily intake.

These foods and drinks are what I call emergency appetite control foods. What these foods and beverages have in common is that they make your stomach feel like it's full of calorie-rich foods. But in reality, you are filling your stomach with foods that contain almost no calories or carbohydrates. This way, even though your stomach is full, you are not adding calories to your intake. But your body is temporarily fooled into thinking you've just woofed down a triple-plate buffet.

In other words, if you eat two cups of cashews versus two cups of cabbage, your body can't really tell the difference for the first few minutes. Your stomach will turn off the hunger signals thinking you have eaten a large quantity of food regardless of whether you are eating cabbage or cashews, but in fact the cabbage may only contain 20 calories while the cashews contain as much as 900 or even 1000 calories. Two cups of cashews provides probably half the calories you need for the entire day, whereas two cups of cabbage provides virtually no calories whatsoever. You burn off the cabbage just digesting it. (Raw cabbage is, in fact, an outright cure for ulcers. But that's another article...)

Emergency appetite control food #1 Fresh drinking water. That's right: water is a powerful appetite suppressant and if you drink an 8-ounce glass of water when you first start feeling hungry, you will find that it suppresses your appetite in nearly every case. If you just drink a full glass of water and have the discipline to wait 10 minutes, you will find that your appetite is either completely gone or dramatically reduced.

Your next choice, if water does not do the trick for you, is to purchase a 32-ounce quart of natural, organic vegetable broth. You can get organic vegetable broth from Trader Joe's, health food stores, or even many of the finer grocery stores that have a natural health section. The key is to get organic vegetable broth that does not contain excitotoxins. These are ingredients that cause neurological disorders because they overexcite and harm nerve cells. Those ingredients are MSG, yeast extract, autolyzed yeast extract, hydrolyzed vegetable proteins, and other similar ingredients. Warning: watch out for broth products made by Kitchen Basics. They claim their products don't contain MSG or yeast extract, but when I tried their product, I experienced a massive "MSG headache" that tells me it contains free glutamic acid that isn't listed on the label. (I'm very sensitive to MSG.) The brand of broth I buy is Trade Joe's house brand, which does not contain free glutamic acid.

You can also choose organic chicken broth if you prefer the flavor of chicken. Once you have that, simply empty the entire quart into a very large bowl, heat it up and eat it like soup. You will probably be unable to get through the entire bowl without feeling full. And how many calories have you consumed? Not 900 like you get in two cups of cashews or 1200 like in a big Mac, not even 300 calories like you get from a typical protein bar, instead you get 20 calories only. That's right: you can feel full on 20 calories by drinking an entire quart of organic vegetable broth.

Emergency appetite control food #2 The next best strategy is to turn to green vegetables such as lettuce, cabbage, bokchoy, and other leafy vegetables. They have so few calories that in my own diet, I don't even count them. That's right: I allow myself to eat an unlimited quantity of any green leafy vegetables without even recording the number of calories I have consumed. In my book, they are "free" foods.

It takes just as many calories for your body to digest them as you get out of the foods themselves. And yet at the same time, they fill your stomach and make you feel full, turning off the hunger signals in your brain. You may have also heard these called "negative calorie foods."

You can consume these green leafy vegetables in a couple of ways. Most people don't like to eat them plain. Instead, you can fill up a very large bowl (I am talking about something the size of a family dinner salad bowl) with lettuce and salad greens, then add only 100 calories worth of salad dressing. You will want to find some of the lower calorie salad dressings out there, and of course you want to avoid MSG, high-fructose corn syrup, and other ingredients in salad dressings. There are many very good salad dressings that only have 25 calories per tablespoon. Using those dressings, you can put four tablespoons of salad dressing on your salad and start munching away. In a few minutes, you will feel quite full and yet will have only consumed 100 calories that count. Remember the calories for the green leafy vegetables are free. You only count the calories of the salad dressing itself. This is an excellent way to fill your stomach and turn off your hunger signals while only giving yourself 100 calories.

Another strategy that uses green leafy vegetables is to stir fry them in a pan with no oils whatsoever. Just use water and flavoring such as onions, garlic and soy sauce. Simply stir fry all the green vegetables you want, add the spices and eat it. I do not count the calories in onions or garlic either, nor do I count the calories in soy sauce since none of these spices have very high calorie density. As a result, that entire meal goes in your stomach and counts for zero calories. Once again, it's a great way to curb you appetite without consuming large quantities of calorie rich food.

Emergency appetite control food #3 This is one of my favorites: I call it my "instant banana pudding" recipe, but of course, it's nothing at all like store-bought pudding. You'll need a blender for this one.

Add a quart of soy milk to the blender, then a couple of scoops of unsweetened banana-flavored simply natural spirutein soy protein powder. (Sources are listed in the downloadable book, "Secret Sources." Add stevia powder as the sweetener. I also toss in some supergreens powders, but you may want to avoid that at first, since it's an acquired taste (and it turns your banana pudding green).

If you were to blend this up, you'd have a banana-flavored soy protein shake. But we're not done yet: while the blender is running, put in about 1/2 tablespoon of guar gum powder, plus another 1/2 tablespoon of xanthan gum powder. These are thickeners. Within seconds, your blender will start whining and the whole mixture will attain the consistency of pudding. Now just pour it into a bowl and eat it like banana pudding! The mixture has near-zero carbs, no sugars, and is high in soy protein. Plus, it tastes great and fills you up fast. This is my favorite choice for a late-night appetite emergency.

You can get guar gum and xanthan gum at a health food store, or order online at a vitamin supplier.

Emergency appetite control food #4 The next food is pickles. That's right, pickles. But I am not talking about the pickles you find at a regular grocery store. Nearly all pickles you find in grocery stores contain artificial food coloring. They have a yellowish tint to them that has been added through the use of chemical colors. This is not a natural ingredient and so it is something you want to avoid purchasing. Instead, you want to buy completely natural pickles like the ones you get at Trader Joe's that are made without artificial colors or flavors and that have an extremely low calorie count as well. An entire jar of pickles may give you only 50 calories or so and yet they can be quite satisfying and take up a considerable amount of space in your stomach, thereby turning off your appetite cravings.

Just don't buy pickles containing any added sugars or artificial colors. Some pickles are, believe it or not, loaded with sugar. They're more like candied cucumbers than pickles. Read the ingredients labels to be sure what you're getting.

By the way, while you're eating pickles, it's an excellent time to take some calcium and mineral supplements, too. The acidity of the pickles will accelerate the absorption of calcium.

Emergency appetite control food #5 Here's an easy one: apples. Yep, apples. Eat the largest apple you can find. Sure, you'll get some calories and some carbs, but the apple will fill you up for quite a while, and that will stop you from eating far more calorie-dense foods.

Let me explain why this is such an effective strategy. If you're crazy hungry, it's very easy to reach for some processed foods (bag of chips, for example) and start munching away until you've consumed 1000 calories or more. And that's about half the total calories you need for the entire day!

But I dare you to try to eat 1000 calories worth of apples. It's impossible. You'll fill up even before reaching 400 calories, probably. Apples are great appetite suppressing foods because the bulky fiber fills up your stomach and turns off your appetite control hormones before you overeat. Plus, apples contain various phytonutrients, vitamins and minerals. They're even a decent source of folic acid.

How to further suppress your appetite One more supplementary strategy to all of this is that you can multiply the appetite suppressing effects of all foods by swallowing a couple of fiber tablets before you begin eating. Fiber tablets or capsules would include psyllium husk, glucomannan, oat bran fiber, apple pectin fiber, or other natural fibers. You can find fiber supplements at any health food store. Be careful to watch the dosage of the fiber and drink plenty of water as you take these pills because without adequate water, they can gum up in your digestive tract and in extreme cases, they can block your digestive tract. So, you want to drink plenty of water with them.

By consuming both the fiber and the water before you start eating, you've already significantly turned off your appetite. Then by consuming these extremely low caloric density foods and beverages, you will further suppress your appetite. You can get an entire meal into your stomach for 100 calories or less and you can trick your brain into thinking you consumed an all-you-can-eat buffet.

But there's a catch to all this: in about an hour or so, your body will figure out that there isn't much energy in the food you've consumed. Your hunger will begin to return, but at least you delayed the onset of that hunger by an hour or more. If you combine this with physical exercise, you can delay it even further because the very act of exercising releases stored body fat and converts it back into blood sugar, which raises your blood sugar level and suppresses your appetite cravings.

You can also extend the effect of this by taking appetite suppressant supplements. Hoodia gordonii is one I've reviewed quite extensively, and it is currently increasing in popularity. My own experience is that hoodia tincture can help, but even hoodia doesn't shut off appetite completely.

Also, you don't want to starve yourself by eating these 100-calorie meals all day long. Remember, starvation is the fastest way to train your body to hold on to body fat. These are just items to get you past a difficult time when your appetite is unbearably intense.

Each day, you still need to get nutrition into your body in the form of whole foods and whole food supplements. The kind of meals I consume are soups made with quinoa, salads with low-calorie dressing, raw fruits and nuts, or avocado shakes made by blending avocado with soy milk and stevia. Of course, I also consume my superfood shakes on a regular basis. They are made from superfoods green powders such as Berry Green or The Ultimate Meal.

Overall, keep in mind that weight loss takes effort. You will experience moments of intense hunger, and these low-calorie, filling foods are one excellent way to get through a difficult time without packing on the pounds.

Copyright 2006 Truth Publishing

About The Author Mike Adams, "The Health Ranger," is chief contributor and editor of the NewsTarget Network, a leading independent news source for natural health, nutrition, medicine and other wellness topics. NewsTarget and Webseed.com are leading information resources for consumers seeking non-corrupted information on natural health and nutrition. Other articles can be found easily at http://www.newstarget.com.

How To Burn More Calories To Lose Weight?

by: Chris Chew

Everyone knows that we need to burn more calories than we eat to lose weight. But what are calories? Why is it we can lose weight by burning calories? How are calories being burnt?

Calorie is a measurement of heat. It is the amount of energy that is required to raise one milliliter of water by one degree Celsius. Calorie measures the amount of heat or energy that is released when you burn food down.

Calories are burnt through a complicated process that oxidizes food to its basic components. For example, if you burn a sugar, it will turn into carbon dioxide. However in the body, the food burnt is converted to forms of energy.

So therefore when you consume food, the food is broken down and stored as adipose fat or glycogen (which are stored in liver and muscles cells) to be burnt for energy later. Your body prefers to burn glycogen as its first choice of energy rather than body fat when you expand energy such as exercising.

The more muscles you have in your body, the more calories you will burn. The more calories you burnt, the more weight you will lose. This is because muscle cells are metabolically active whereas body fats are not because fat cells do not have much functionality and are mostly inactive.

Different food categories carry different amount of calories. For example, a gram of protein or carbohydrate has about four calories but a gram of fat packs a whopping nine calories. It is thus a no brainer that the more fat you eat the more calories your body will store.

Some people raise their metabolic rate by eating many smaller meals a day instead of three big meals. By eating several 5-6 times a day, your insulin level is also better regulated and less insulin will then be converted to adipose fat.

So how can you burn more calories and further raise your metabolism to naturally burn more calories and body fats? A simple and effective way to burn more calories is to build more muscles as explained above and exercise to expand energy and thus burning more calories in the process.

About The Author Chris Chew is a fitness trainer of fashion models, actors and male pageant competitors. He is also the creator and author of Burn Fat Build Muscles Fast System. See his websites http://www.sgfitness.com and http://www.sgfitnessonline.com.

Weight Loss Success Results from Finding the Right Balance of Calories and Exercise

by: Gill Webster

Weight loss is not just about changing what you eat, it's also about adding more exercise activities during your week.

We need to change our eating habits, to stop eating the junk foods and highly processed foods and replace them with good, healthy foods. You need to eat foods that supply you with all the nutrients that are required to keep our bodies healthy.

Before making any changes, I recommend that you start a food and activity journal. In this, you not only write down what you eat, but where, when, and what you were feeling at the time. This will help you will see what triggers your hunger and what satisfies your appetite. What foods do you routinely shop for? What snacks do you keep in the pantry?

Once you start to see patterns in your journal, you're ready to start taking action. But keep in mind that deciding to reduce the calories, fat, saturated fat, and sugar in your diet is a big step, and trying to do that at the same time you endeavour to make a drastic change in your physical activity level, may be biting off too much change at one time. Which, sadly, can set you up for failure. Instead of trying to make all the changes at once, I recommend that you set smaller, more realistic goals for yourself and plan to add in a new challenge each week.

Don't plan to starve yourself, either. This won't help you lose weight. It's much better to eat small, regular meals five or six times a day, so that the body never feels threatened and tempted to hold on to its fat stores. Eating regular meals also helps to maintain your blood sugar at a constant level so that you don't start craving sugary food when your blood sugar levels drop.

Adding fibre to your diet -- such as whole grain cereals, legumes (lentils and beans), vegetables, and fruits -- can help you feel full with fewer calories.

Another great tip: Prepare your meals and snacks at home. This is a great way to save money, eat healthy, and spend time with your family. When preparing meals, choose low-fat/low-calorie versions of your favorite foods.

Snacks can comprise simple of a piece of fresh fruit, cut raw vegetables, or a container of low-fat yogurt. These are portable and an excellent choice to tide you over until mealtimes. Take these snacks with you for a healthy alternative to chips, cookies, or candy.

As I mentioned earlier, weight loss success also requires that you increase your physical activity. Aim for at least 30 minutes (adults) or 60 minutes (children) of moderate intensity activity for at least three or more days a week. If you are just starting to be physically active, remember that even small increases provide health benefits. Check with your physician first, and then start with a few minutes of activity a day and gradually increase, working your way up to 30 minutes. If you already achieve 30 minutes of moderate-intensity physical activity a day, you can gain even more health benefits by increasing the amount of time that you are physically active or by taking part in more vigorous-intensity activities.

The balance of calories consumed against your activity level will either cause weight loss or gain. The more calories you eat, the more physical you need to be. For example for every 100 calories you consume and not burn a day, you will gain about 1 pound in a month. That's about 10 pounds in a year. The bottom line is that to lose weight, you must reduce your calories and increase your physical activity.

About The Author Gill Webster is dedicated to helping people, especially women over 40, learn how to live a healthy beautiful life, while succeeding at weight loss. To learn more, jump to http://slimyouwin.com, sign up for her free newsletter on health and fitness and receive her free e-book. Signup is a simple sign and Gill guarantees a no-spam policy!

It’s All About the Calories and Exercising

by: Dennis Watson

Like most people when I was younger it seemed I could eat anything and not really ever gain weight. Well now that I’m in my forties it appears that those undisciplined days are over for good. After doing a little research I’ve come to the conclusion that my lack of activity and slowing metabolism is to blame.

Wanting to lose some weight I went out to look for that magic weight loss plan that would offer a painless process for losing weight. After reading and trying several programs I realized that they all seemed to have the same common theme – lower your caloric intake and get off your butt and do something.

If you need to lose some weight, I recommend that you pay close attention to what you eat during the day. Go ahead and count up all of those calories you take in and calculate how many minutes you exercise. It won’t take very many days for you to figure out that you take in to many calories and don’t exercise enough. Use the information below to help you figure out where you want or need to be.

Calorie Requirements Resting Metabolic Rate represents the minimum energy needs of the body, for day and night with no exercise. Sedentary includes occupations that involve sitting most of the day. Light includes activities, which involve standing most of the day. Moderate may include walking, gardening, and housework. Active includes an occupation that requires manual labor and/or participating in a daily exercise program.

Daily calorie allowance:

Men: Resting -- 12 per lb. body weight. Sedentary -- 16 per lb. body weight. Light-- 18 per lb. body weight. Moderate -- 21 per lb. body weight. Active -- 26 per lb. body weight

Example: I want to reach a weight of 180 lbs, to do so I plan on being moderately active, so my daily caloric intake should be 21 x 180 = 3780 calories per day.

Women: Resting -- 13 per lb. body weight. Sedentary -- 14 per lb. body weight. Light -- 16 per lb. body weight. Moderate -- 18 per lb. body weight. Active -- 22 per lb. body weight

Example: If you want to reach a weight of 130 and maintain that weight and plan on being moderately active, then your caloric intake should be 18 x 130 = 2340 calories per day.

Lastly, no matter what you decide to do go ahead and engage in regular physical activity and reduce sedentary activities to promote health. Good luck!

Copyright 2006 Dennis Watson

About The Author Dennis Watson has been helping others promote their products or services for years through his Free Classifieds website => www.zeoh.com